WBS Team jets off to China for the 23rd annual China Fisheries & Seafood Expo in Qingdao

On Friday the 2nd November the WBS team packed up their fresh samples of WBS Oysters and set sail for Qingdao China. The team including Paul, Naomi & Gavin Barlow will make the journey from Ireland to China to exhibit for the 3rd time at the largest Seafood Expo in China.

The WBS booth is located at hall E2-0616 , please drop in and talk with the team while they are in Qingdao. 

The WBS presence at the Seafood Expo in China is a display of the company’s commitment to its growing markets in Asia. 

Woodstown Bay Shellfish.
A family company with global capacity.

News & Recipes


2018 China Seafood Expo

WBS Team jets off to China for the 23rd annual China Fisheries & Seafood Expo in Qingdao On Friday the

While they are traditionally eaten raw, oysters can be cooked and prepared in a variety of delicious ways. Check out this sumptuous recipe for hot buttered oysters

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